Tag: Dining
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Chinese tea chain Molly Tea ordered to pay Louis Vuitton US$1.5 million for trademark infringement
Shenzhen-based Molly Tea says it plans to appeal against the ruling.
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Korean fast food chain Mom’s Touch returning to Singapore, banner with K-pop group Le Sserafim seen at Chinatown
Mom’s Touch, the popular South Korean fast food chain, will return to Singapore. Its outlets in Singapore were previously operated by No Signboard Holdings’ subsidiary Hawker QSR until their closure in 2022.
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Culinary Class Wars star Choi Hyun-seok is in Singapore for The Black Pearl collaboration
The celebrity chef has a two-day collaboration with Cantonese restaurant The Black Pearl. He also visited Milli: Sky Dining & Bar.
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Actor Ben Yeo’s Chai Chee coffeeshop hit by two break-ins in June
While the stalls that Yeo co-owns were unaffected, the Singaporean actor-host wanted to speak up to highlight the challenges faced by those in the F&B industry.
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Singaporean food spot Urban Hawker in New York to close in July, creator KF Seetoh says ‘it ain’t the end’
Entrepreneur and Makansutra founder KF Seetoh said in a social media post on Tuesday (Jun 30) that his Urban Hawker venture in New York City will cease operations on Jul 17.
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Iconic Hokkien restaurant Beng Hiang reopens at Shangri-La Singapore months after closing Jurong flagship
The 48-year-old eatery closed its no-frills Jurong flagship last year. Its new digs are at Shangri-La Singapore. Why the huge upgrade?
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Former actor Huang Yiliang’s hawker stall still draws long lines despite public disputes
The actor-turned-hawker’s seafood stall, Old Fisherman, draws longer queues each time he’s involved in a public dispute. 8days.sg checks in on the 64-year-old, who is now running his stall solo.
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Warong Nasi Pariaman returns as booth at upcoming food festival, months after closure
The family behind Singapore’s oldest nasi padang institution tells 8days.sg why it closed and why it’s making a brief comeback at a food festival.
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‘I’m too famous already’: 12-year-old goes viral for promoting his mother’s mee hoon kueh stall
Royce Soh only wanted Pokemon card money when the 12-year-old agreed to promote his family’s handmade mee hoon kueh stall. He didn’t expect to become the star attraction.
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Think Katong laksa is Singapore’s original laksa? Meet laksa Siglap, its lesser-known predecessor
With its fish-and-kerisik-based broth, handmade noodles and roots in Kampung Siglap, laksa Siglap is a gastronomic glimpse into an older Singapore.
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